Cravings, we understand; deprivation, we don’t. Luckily, this mix of oats, almonds and seeds coated in real Belgian dark chocolate means you can have your dessert and eat it too!
Goes Best With:
– By itself, the dark chocolate bar, when consumed with the velvety chocolate side on the tongue, makes for a perfect dessert option.
– Melt your dark chocolate bar, with a drizzle of oil on a tawa. Garnish with salt flakes and some freshly ground pepper. A sinful late-night snack!